To achieve the perfect savory filling for your Ham & Cheese Pinwheels, start with the cream cheese mixture. Softening the cream cheese is crucial for a smooth and spreadable consistency. This can be done easily by taking the cream cheese out of the refrigerator and allowing it to sit at room temperature for about 30 minutes. Alternatively, you can microwave it for about 10-15 seconds, but be cautious not to overheat it, as this can make it too runny.

Savory Ham & Cheese Pinwheels

Savory Ham & Cheese Pinwheels: A Delightful Snack Recipe When it comes to quick and delightful snacks, savory pinwheels have