Super Crispy Air Fryer Loaded Game Day Fries

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Introduction

Get ready to elevate your game day snacking experience with these Super Crispy Air Fryer Loaded Game Day Fries! Whether you’re cheering for your favorite team or hosting a casual get-together with friends, these fries are the ultimate crowd-pleaser. Crisped to perfection in the air fryer, they’re not only delicious but also a healthier option compared to traditional frying methods.

Imagine golden, crispy fries topped with all your favorite game day fixings—ooey-gooey melted cheese, crispy bacon bits, fresh green onions, and a drizzle of tangy sour cream. Each bite is a delightful crunch followed by a medley of flavors that will keep everyone at the edge of their seats. Plus, the air fryer cuts down on the cooking time, making these fries a quick and easy addition to your snack spread.

Perfect for pairing with your favorite dipping sauces or as a base for hearty toppings, these loaded fries are incredibly versatile. Join me in whipping up this delicious recipe that guarantees you’ll be the MVP of game day! Let’s dive in!

Ingredients

  • 2 large russet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup sliced green onions
  • 1/4 cup sour cream
  • Optional: jalapeño slices for extra spice

Ingredients for Super Crispy Air Fryer Loaded Game Day Fries

Instructions

    1. Begin by washing the russet potatoes thoroughly. Cut them into thin strips, about 1/4 inch thick, to make perfect fries.
    1. In a large bowl, toss the potato strips with olive oil, garlic powder, smoked paprika, salt, and black pepper until evenly coated.
    1. Preheat your air fryer to 400°F (200°C). Once it’s heated, add the seasoned fries to the basket in a single layer, making sure they are not overcrowded.
    1. Air fry the potatoes for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. You want them golden and crispy!
    1. When the fries are almost done, sprinkle the shredded cheddar cheese and crumbled bacon on top of the fries in the last five minutes of cooking, allowing the cheese to melt.
    1. Once they are beautifully crispy and the cheese has melted, carefully remove the loaded fries from the air fryer.
    1. Serve the fries in a big bowl, topped with fresh green onions, a generous dollop of sour cream, and optional jalapeño slices if you like some heat!
  1. Prep Time: 15 min | Total Time: 35 min | Servings: 4

Get ready to elevate your game day snacking experience with these Super Crispy Air Fryer Loaded Game Day Fries! Whether you're cheering for your favorite team or hosting a casual get-together with friends, these fries are the ultimate crowd-pleaser. Crisped to perfection in the air fryer, they're not only delicious but also a healthier option compared to traditional frying methods.

Key Ingredients

  • Frozen French Fries: Choose your preferred style (curly, straight-cut, crinkle-cut) for the base.
  • Shredded Cheese: A mix of cheddar and Monterey Jack works wonderfully for melting and flavor.
  • Cooked Bacon: Crumbled or chopped for that smoky, savory touch.
  • Green Onions: Freshly sliced for garnish and a pop of color.
  • Sour Cream: For drizzling or serving on the side.
  • Seasoning: Garlic powder, onion powder, salt, and pepper for extra flavor enhancement.
  • Olive Oil or Cooking Spray: To ensure the fries get extra crispy in the air fryer.

Optional toppings:
Jalapeños: Sliced for those who enjoy some heat.
Avocado: Diced or sliced for added creaminess.
Hot Sauce: For drizzling if you like a bit of spice!

Gather these ingredients, and you’re on your way to an unforgettable game day snack!

Baking Process for Super Crispy Air Fryer Loaded Game Day Fries

Ingredients:

  • 2 large russet potatoes or frozen French fries
  • Olive oil or cooking spray
  • Salt
  • Pepper
  • Garlic powder
  • Paprika
  • Shredded cheese (cheddar, Monterey Jack, or a blend)
  • Cooked bacon bits or crumbled sausage
  • Green onions, sliced
  • Sour cream or ranch dressing for topping

Instructions:

  1. Prep the Potatoes (if using fresh):
  2. Start by washing and peeling the russet potatoes. Cut them into thin fries or wedges, aiming for even thickness to ensure uniform cooking.

  3. Soak the Fries:

  4. For extra crispiness, soak the cut fries in cold water for about 30 minutes. This removes excess starch, which helps achieve that perfect crunch. After soaking, drain and rinse the fries, then pat them dry with a clean kitchen towel.

  5. Season the Fries:

  6. In a large bowl, toss the fries with a drizzle of olive oil or a few spritzes of cooking spray to coat them lightly. Season generously with salt, pepper, garlic powder, and paprika. Make sure each fry is well-coated with the seasoning mix for maximum flavor.

  7. Preheat Your Air Fryer:

  8. Preheat your air fryer to 400°F (200°C). This step is crucial for achieving crispy results.

  9. Cook the Fries:

  10. Place the seasoned fries in a single layer in the air fryer basket. Make sure not to overcrowd them; you may need to cook in batches depending on the size of your air fryer.
  11. Air fry for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. Keep an eye on them towards the end and adjust the cooking time based on your desired level of crispiness.

  12. Load the Fries:

  13. Once the fries are golden brown and crispy, remove them from the air fryer and transfer them to an oven-safe platter or dish. Sprinkle the shredded cheese generously on top of the hot fries, followed by the cooked bacon bits or crumbled sausage.

  14. Melt the Cheese:

  15. Return the loaded fries to the air fryer and heat for an additional 2-3 minutes, or until the cheese is melted and bubbly.

  16. Garnish and Serve:

  17. Finally, remove the loaded fries from the air fryer, and top with sliced green onions. Serve hot with sides of sour cream or your favorite ranch dressing for dipping.

Enjoy your Super Crispy Air Fryer Loaded Game Day Fries – they’re sure to be a hit!

Serving Suggestions

Elevate your Super Crispy Air Fryer Loaded Game Day Fries with these irresistible serving suggestions:

  1. Dipping Sauces: Offer a selection of sauces for dipping. Classic favorites like ranch, barbecue, sriracha mayo, or homemade garlic aioli complement the flavors perfectly.

  2. Fresh Garnish: Top your fries with finely chopped green onions or chives for a pop of color and freshness. A sprinkle of fresh herbs like cilantro or parsley can also brighten the dish.

  3. Protein Boost: Add grilled chicken, crumbled bacon, or seasoned ground beef on top of the loaded fries for a heartier option. Spice it up with some sliced jalapeños if you enjoy a kick!

  4. Cheese Lovers Delight: Experiment with different cheese blends. Try a mix of cheddar, pepper jack, or even blue cheese crumbles for a gourmet touch. Melt the cheese just before serving for maximum gooeyness.

  5. Veggie Twist: Incorporate sautéed bell peppers, mushrooms, or caramelized onions for an extra layer of flavor. These additions not only enhance the taste but also add a wholesome touch.

  6. Themed Touches: For a themed game day, consider using colors that represent your favorite team—a mix of red and yellow toppings for a fun, spirited vibe!

  7. Big Batch for Sharing: Serve your loaded fries on a large platter with plenty of space for guests to dig in. Pair with a refreshing beverage station featuring beer, soda, or mocktails to keep the party energized.

These serving suggestions will transform your Super Crispy Air Fryer Loaded Game Day Fries into the ultimate game-day snack, perfect for friends and family gatherings! Enjoy!

Conclusion

These Super Crispy Air Fryer Loaded Game Day Fries are not just a delicious treat; they embody the heart and soul of game day snacking. With their perfectly crisp exterior and a medley of savory toppings, they elevate any occasion into a festive celebration. Whether you’re hosting friends for the big game, enjoying a movie night, or simply indulging in some tasty comfort food, these loaded fries are sure to impress.

The air fryer not only ensures a guilt-free version of this classic dish but also maximizes flavor and texture, making every bite a satisfying crunch. Feel free to customize the toppings to suit your taste—whether you prefer classic cheddar and bacon, spicy jalapeños, or a drizzle of zesty ranch, the possibilities are endless.

So gather your ingredients, fire up your air fryer, and get ready to enjoy a mouthwatering plate of loaded fries that will have everyone cheering for more! Don’t forget to share your creations and tag us—happy frying!

Get ready to elevate your game day snacking experience with these Super Crispy Air Fryer Loaded Game Day Fries! Whether you're cheering for your favorite team or hosting a casual get-together with friends, these fries are the ultimate crowd-pleaser. Crisped to perfection in the air fryer, they're not only delicious but also a healthier option compared to traditional frying methods.

Super Crispy Air Fryer Loaded Game Day Fries

Discover the ultimate game day snack with these Super Crispy Air Fryer Loaded Game Day Fries! Perfectly golden and crunchy, they're topped with melted cheese, crispy bacon, green onions, and a tangy drizzle of sour cream. Easy to whip up in just 35 minutes, these fries are not just delicious but also a healthier alternative to traditional frying. Whether you're cheering on your team or enjoying a movie night, these loaded fries will impress everyone!

Ingredients
  

2 large russet potatoes

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

1/2 teaspoon salt

1/2 teaspoon black pepper

1 cup shredded cheddar cheese

1/2 cup cooked and crumbled bacon

1/4 cup sliced green onions

1/4 cup sour cream

Optional: jalapeño slices for extra spice

Instructions
 

Begin by washing the russet potatoes thoroughly. Cut them into thin strips, about 1/4 inch thick, to make perfect fries.

    In a large bowl, toss the potato strips with olive oil, garlic powder, smoked paprika, salt, and black pepper until evenly coated.

      Preheat your air fryer to 400°F (200°C). Once it's heated, add the seasoned fries to the basket in a single layer, making sure they are not overcrowded.

        Air fry the potatoes for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. You want them golden and crispy!

          When the fries are almost done, sprinkle the shredded cheddar cheese and crumbled bacon on top of the fries in the last five minutes of cooking, allowing the cheese to melt.

            Once they are beautifully crispy and the cheese has melted, carefully remove the loaded fries from the air fryer.

              Serve the fries in a big bowl, topped with fresh green onions, a generous dollop of sour cream, and optional jalapeño slices if you like some heat!

                Prep Time: 15 min | Total Time: 35 min | Servings: 4

                  WANT TO SAVE THIS RECIPE?